Geneva College

 

 

Tuition

As of term 3, 2013, our 2013/2014 tuition cost is $695 per credit or $2,085 a class.  The cost for our general MBA degree is $25,020.  Tuition for each academic year is typically established in February and take effect for any term beginning on or after May 15 (which is typically Term 3).

Tuition is due by the beginning of class each term. However, there is a special payment option for students whose employers will reimburse all or part of the tuition costs. This option lowers the out-of-pocket costs that students must pay to attend class. These students are permitted to pay a minimum of 30% of the course tuition up front, as long as they sign a MBA Tuition Reimbursement Agreement form on which they agree to pay the balance at the end of the semester. The form, which must be completed each semester, contains repayment policies and timing details. You may download the MBA Tuition Reimbursement Agreement form (you need Acrobat Reader capability) or you may obtain a copy from Marina Frazier.


 

Point of Excellence

Geneva College placed in the Top 20 Regional College North Rankings as identified by U.S. News & World Report.

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Upcoming Events
Apr25
Theatre production: Comic Relief
Bagpiper Theatre 8:00 p.m.

COMMUNITY
2014 One Acts –“Comic Relief”
The collection of five student-driven plays runs from April 24-26.
COMMUNITY
“How Then Shall We Sing? An evening of Psalms” at the College Hill RP Church
New Song and The Grace Notes will perform Psalms in a variety of styles on Wed., Apr. 30 at 7 p.m.
ADMISSIONS
Representatives will be in Cranberry on April 29
Information about a variety of undergraduate and graduate programs, which are offered through seven institutions including Geneva, will be presented.
SUMMER CLASSES
Advance your degree through May@Geneva
Running May 12 through June 6, May term offers key courses as well as electives and travel options.
COMMUNITY
Geneva to host National Day of Prayer breakfast
Faculty, staff, students and the community are invited to campus for prayer and breakfast on Thu., May 1 at 7:30 a.m.